Piro + Cucino by Olio Piro – Award-Winning Italian Olive Oil Duo

Two Oils. One Philosophy. Endless Possibilities.

Introducing the Piro + Cucino Duo — the ultimate Italian olive oil pairing from Olio Piro. Together, these two award-winning oils cover every culinary moment: Piro for finishing and drizzling, Cucino for cooking and sautéing. Both certified organic, both from Tuscany, and both crafted with an uncompromising commitment to quality.

What’s in the Duo

• Piro – High Antioxidant Extra Virgin Olive Oil (500ml)
  An extraordinary polyphenol content of 650 mg/kg makes Piro one of the most antioxidant-rich olive oils in the world. Bold, grassy, and peppery — best enjoyed raw as a finishing oil.
• Cucino – Heat Friendly Extra Virgin Olive Oil (750ml)
  Cold-pressed and crafted for the kitchen, Cucino performs beautifully under heat up to 380°F. Smooth, balanced, and versatile for everyday cooking.

Why This Pairing Works

Most kitchens use one olive oil for everything. The Piro + Cucino Duo gives you the right oil for every moment — maximum nutrition when you drizzle, maximum performance when you cook. It’s the way Italian kitchens have always done it.

Certifications & Recognition

• 🏆 Award Winning — both oils recognized for exceptional quality
• 🌿 Certified Organic
• ❄️ Cold Pressed
• ✡️ Certified Kosher – Pareve (Under the supervision of the Kashruth Division of The Orthodox Union)
• 🇮🇹 Product of Tuscany, Italy

Perfect As

• A gift for food lovers, home cooks, and wellness enthusiasts
• A pantry essential for anyone serious about quality ingredients
• An introduction to the Olio Piro philosophy