Blueberry Crumb Cake with Lavender Tea

Your Morning Cup, Reimagined.

Close your eyes and imagine a warm slice of blueberry crumb cake fresh from the oven — sweet, buttery, and fragrant with fruit — now imagine that in your teacup. Kharis Lavender Fields’ Blueberry Crumb Cake with Lavender Tea is exactly that: a handmade loose leaf blend that tastes like a bakery morning and smells like a lavender field, all in one extraordinary cup.

Blended in small batches on the Kharis farm, this tea is as beautiful to look at as it is to drink — a lush mix of green tea leaves, dried blueberries, lavender buds, rose petals, and cornflower blossoms that brews into something truly special.

Tasting Notes

Sweet and fruity blueberry notes lead the way, followed by the gentle, buttery warmth of crumb cake and a soft floral finish from real culinary lavender. The green tea base is light and grassy, letting the fruit and florals shine without bitterness. Comforting, aromatic, and deeply satisfying — a cup that feels like a treat.

What’s in the Blend

• Green tea leaves
• Dried blueberries
• Culinary lavender buds
• Rose petals
• Cornflower blossoms
• Natural blueberry and vanilla flavoring

How to Brew

Use 1 teaspoon per 8oz of water heated to 175–185°F (80–85°C). Steep for 2–3 minutes. Enjoy as-is or with a drizzle of Kharis Lavender Honey for the full farm-to-cup experience.

About Kharis Lavender Fields

Kharis Lavender Fields is a small-batch lavender farm dedicated to bringing the beauty and versatility of lavender into everyday life. Every blend is handmade with care, using real lavender grown on the farm.

Handmade • Loose Leaf • Product of USA • www.KharisLavender.com