Farm-Fresh Organic White Garlic (Hand-Picked, 2 bulbs)

The backbone of great cooking — our farm-fresh white garlic is harvested at full maturity for maximum flavor and keeping quality. With its papery white skin and plump, firm cloves, it delivers that bold, pungent garlic punch that makes everything taste better.

Why you'll love it:

• Full-flavored, pungent, and aromatic — classic garlic at its best
• Firm, easy-to-peel cloves with no waste
• Rich in allicin, known for its immune-boosting and anti-inflammatory properties
• Stores well at room temperature for weeks
  

Ways to enjoy:

• Minced or crushed into sauces, stir-fries, and marinades
• Roasted whole until sweet, soft, and spreadable
• Sliced thin into pasta, soups, and braises
• Infused into oils, butters, and vinegars
• Pickled for a milder, tangy condiment