Farm-Fresh Organic Yellow Fingerling Potatoes (Hand-Picked, 1.5 lbs)

Slender, golden, and packed with a rich, buttery flavor that sets them apart from every other potato in the bin -- our yellow fingerling potatoes are a heritage variety prized by chefs and home cooks alike. Organically grown and hand-picked to order, each 1.5 lb bag arrives fresh from the field with their thin, delicate skins intact and their waxy, dense flesh ready to shine in whatever you throw at them.

Why you'll love them:

• Exceptionally rich and buttery flavor -- the waxy flesh holds its shape beautifully through roasting, boiling, and sauteing
• Thin, tender skin that doesn't need peeling -- just a quick scrub and they're ready to cook
• Organically grown with no synthetic pesticides or fertilizers
• Dense, creamy texture that stays firm and never turns to mush
• Rich in potassium, vitamin C, vitamin B6, and resistant starch
• No wax, no preservatives -- just potatoes, straight from the ground

Ways to enjoy:

• Roasted whole with olive oil, sea salt, and fresh rosemary until golden and crispy on the outside, creamy within
• Halved and pan-fried in brown butter with garlic and fresh thyme as a stunning side
• Boiled and tossed warm in a Dijon vinaigrette for a classic French-style potato salad
• Sliced thin and layered into a gratin with cream, gruyere, and a hint of nutmeg
• Smashed flat, drizzled with olive oil, and roasted until shatteringly crisp
• Served simply with cultured butter and flaky sea salt as a snack or starter