Doudlah Farms Organic Black Beans (1lb)

Bold, versatile, and grown with genuine intention, our Doudlah Farms Organic Black Beans are a staple worth knowing. Raised on a family-owned Wisconsin farm using certified organic, biodynamic, and regenerative farming practices, these beans represent a commitment to something deeper than just clean food. They are grown in living soil, on land managed with care for its long-term health and the health of everyone who eats from it.

Each batch is rigorously tested for over 220 toxic chemicals, including Glyphosate, giving you complete confidence that these beans are free from synthetic pesticides and herbicides. Organically grown from seed to shelf, they deliver a rich, earthy flavor, a firm yet tender bite, and a depth that elevates everything from everyday weeknight dinners to slow-cooked weekend feasts.

Why you'll love them:

• Certified organic, biodynamic, and regeneratively farmed on a family-owned Wisconsin farm
• Tested for over 220 toxic chemicals including Glyphosate, free from synthetic pesticides and herbicides
• Organically grown with full transparency from soil to shelf
• Rich, earthy flavor with a firm, satisfying texture when cooked
• Excellent source of plant-based protein, fiber, iron, and antioxidants
• One of the most versatile and beloved legumes in the world kitchen

Ways to enjoy:

• Simmered low and slow with garlic, bay leaf, and smoked salt for a deeply flavored pot of beans
• Layered into tacos, burritos, and grain bowls with avocado, pickled jalapeño, and fresh cilantro
• Blended into a silky black bean soup with cumin, lime, and a swirl of crema
• Tossed into a bright, herby salad with corn, red onion, and a citrus vinaigrette
• Spread onto toast with a fried egg and chili flakes for a nourishing start to the day