{"product_id":"chicken-liver","title":"Chicken Liver (1 lb\/pack)","description":"\u003cp\u003eOne of nature's most nutrient-dense foods. Our pasture raised chicken livers from \u003cstrong\u003eHidden Waters Farm\u003c\/strong\u003e are exceptionally fresh and rich in vitamin A, B12, iron, folate, and CoQ10 — all from birds raised on open pasture without hormones or antibiotics. Mild, tender, and far more approachable than beef liver.\u003c\/p\u003e\u003ch3\u003eProduct Details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 1 lb pack\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePriced per lb\u003c\/strong\u003e at $10.00\/lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% Pasture Raised\u003c\/strong\u003e — open pasture access at Hidden Waters Farm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegeneratively Farmed\u003c\/strong\u003e — no hormones, no antibiotics\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNo fillers or additives\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest Prepared\u003c\/h3\u003e\u003cp\u003ePat dry, season well, and sear quickly in a hot pan with butter and onions — 2–3 minutes per side is all it takes. Avoid overcooking for the best texture. Excellent as a pâté, in stir-fries, or simply pan-seared with caramelized onions and a splash of balsamic. A mild, delicious introduction to organ meats.\u003c\/p\u003e","brand":"Hidden Waters Farm","offers":[{"title":"Default Title","offer_id":45155808575623,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0746\/2086\/2599\/files\/chicken-liver-portrait.png?v=1784131889","url":"https:\/\/thenourishacres.com\/products\/chicken-liver","provider":"The Nourish Acres","version":"1.0","type":"link"}